2017 OLD VINE RIESLING
WINEMAKING: Whole cluster pressed, stainless steel fermented
AGEING: 60% aged in neutral barrels and 40% aged in stainless steel
STYLE Dry, high acid, aromatic
ALCOHOL BY VOLUME 12.5%
PRODUCTION 500 cases
RELEASE DATE February 2018
With rich aromatics of stone fruit, this dry, mineral-driven Riesling surprises with bright acid and a lean texture. Juicy, but clean and precise, this wine is wonderful with spicy, rich food yet also delicious on its’ own. Drink lightly chilled.