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Vina Pedrosa Reserva 2012


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Product Notes

Variety: Tinta del País (Tempranillo) 95%, Cabernet Sauvignon 5% · Ageing: 24 months in oak barrels. · Type of barrel: American and French oak. · Bottling date: January 2015 · Consumption: next 10-12 years · Service temperature: 16-18º C. · Production per hectare: 3500 kg. · Age of the vines: 35-40 years. · Alcohol: 14 % Vol. · Total acidity: 5.19 gr. /L. · Acetic acid: 0.52 gr. /L. · pH: 3.94 · Dry extract: 32.2 gr. /L. · Sugar reducers: 1.7 gr. /L. Tasting note: An enormous wine made from a very good vintage. Hand picked grapes from the estate’s most selected plots. Sight: Attractive, deep, cherry red with garnet hues and blue reflections. Smell: Complex, elegant showing great strength in the nose. Fruity aromas provide a background for a wide range of ageing sensations (spices, aromatic herbs, vanilla, and cinnamon). Taste: In the mouth it is powerful, robust, and wide, very serious, with great character, tasty, with good acidity and tannin, promising long life. Very persistent, with a long, pleasant finish.

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